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Arby's Half Pound Beef 'n Cheddar Sandwich Nutrition Facts

Arby's Half Pound Beef 'n Cheddar Sandwich Nutrition Facts

Below are the nutrition facts and Weight Watchers points for a Half Pound Beef 'n Cheddar Sandwich from Arby's.

Calories in a Half Pound Beef 'n Cheddar Sandwich

There are 740 calories in a Half Pound Beef 'n Cheddar Sandwich from Arby's. Most of those calories come from fat (47%).

Half Pound Beef 'n Cheddar Sandwich Nutrition Facts

Serving Size 1 sandwich
Amount Per Serving
Calories 740
Calories From Fat 350
Total Fat 39g 60%
Saturated Fat 14.0g 70%
Trans Fat 2.0g  
Cholesterol 130mg 43%
Sodium 2530mg 105%
Total Carbohydrates 48g 16%
Dietary Fiber 2g 8%
Sugars 9g  
Protein 49g 98%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?
Weight Watchers SmartPoints 23
Weight Watchers PointsPlus 20

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Arby's

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Half Pound Beef 'n Cheddar Sandwich Allergens

Contains:
gluten
milk
soy
wheat
Ingredients do not contain:
egg
fish
peanut
shellfish
tree nut

Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Half Pound Beef 'n Cheddar Sandwich Ingredients

Roast Beef: Beef, Water, Salt, Sodium Phosphates.



Cheddar Cheese Sauce: Water, Canola Oil, Modified

Corn Starch, Cheddar Cheese (milk, cheese cultures, salt,

enzymes), Maltodextrin, Contains 2% or less of the following:

Salt, Sodium Phosphate, Nonfat Dry Milk, Sodium Citrate,

Yeast Extract, Acetic Acid, Sodium Stearoyl Lactylate, Sodium

Hexametaphosphate, Mono and Diglycerides, Annatto Color,

Citric Acid, Cream, Natural Flavors, Paprika Color, Carotenal

Color, Yellow 6. CONTAINS: MILK.



Red Ranch Sauce: High Fructose Corn Syrup, Soybean

Oil, Corn-Cider Vinegar, Tomato Paste, Distilled Vinegar,

Water, Salt, Paprika, Spice, Beet Juice (for color), Onion

(dehydrated), Natural Flavor, Xanthan Gum, Propylene Glycol

Alginate, Garlic (dehydrated).



Onion Roll: Wheat Flour, Malted Barley Flour, Water, High

Fructose Corn Syrup, Yeast, Vegetable Oil (contains one or

more of the following: soybean, cottonseed, canola), Wheat

Gluten, Contains 2% or less of the following: Salt, Dough

Conditioners (contains one or more of the following: mono

and diglycerides, ethoxylated mono and diglycerides, calcium

peroxide, calcium stearoyl lactylate, sodium stearoyl lactylate,

DATEM, ascorbic acid, calcium iodate, soy lecithin, enzymes),

Yeast Nutrients (contains one or more of the following:

calcium carbonate, ammonium chloride, ammonium sulfate,

calcium sulfate, monocalcium phosphate), Dextrose, Distilled

Vinegar, Polysorbate 60, Natural and Artificial Flavors, Color

(contains one or more of the following: extracts of annatto,

turmeric, paprika), L-Cysteine, Diammonium Phosphate,

Tricalcium Phosphate, Corn Starch, Yellow Corn Flour, Soy

Flour, Sesame Seeds, Preservatives (contains one or more

of the following: calcium propionate, propionic acid,

phosphoric acid). Topped with Onions, Poppy Seeds.

CONTAINS: SOY, WHEAT.