Arby's Pizza Slider Nutrition Facts

Below are the nutrition facts and Weight Watchers points for a Pizza Slider from Arby's.

Calories in a Pizza Slider

There are 300 calories in a Pizza Slider from Arby's. Most of those calories come from fat (51%).

Pizza Slider Nutrition Facts

Serving Size 1 slider
Amount Per Serving
Calories 300
Calories From Fat 150
Total Fat 17g 26%
Saturated Fat 6.0g 30%
Trans Fat 0.0g  
Cholesterol 35mg 12%
Sodium 930mg 39%
Total Carbohydrates 23g 8%
Dietary Fiber 1g 4%
Sugars 2g  
Protein 13g 26%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?
Weight Watchers SmartPoints 10
Weight Watchers PointsPlus 8

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Arby's

Health-O-Meter

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Healthy Unhealthy

Taste-O-Meter

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Delicious Disgusting

Pizza Slider Allergens

Contains:
gluten
milk
soy
wheat
Ingredients do not contain:
egg
fish
peanut
shellfish
tree nut

Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Pizza Slider Ingredients

Genoa Salami: Pork, Beef, Contains 2% or less of, Corn syrup, See all ingredients
Dextrose, Sugar, Wine, Sodium Erythorbate, Flavorings,
Sodium Nitrate, Spices, Garlic, Lactic Acid Starter Culture,
Sodium Nitrite.

Pepperoni: Pork, Beef, Salt, Dextrose, Spices, Corn Syrup,
Paprika, Oleoresin of Paprika, Sodium Erythorbate,
Flavorings, Lactic Acid Starter Culture, Sodium Nitrite.

Provolone Cheese: Cultured Pasteurized Milk, Salt, Enzymes,
Smoke Flavoring. CONTAINS: MILK.

Robust Marinara: Water, Tomatoes, Tomato Paste, Diced
Tomatoes (tomatoes, tomato juice, citric acid, calcium
chloride), Spices, High Fructose Corn Syrup, Parmesan
Cheese (milk, cheese cultures, salt, enzymes), Olive Oil, Corn
Oil, Salt, Garlic, Red Bell Pepper Puree, Natural and Artificial
Flavor (contains soy, wheat), Sodium Benzoate and Potassium
Sorbate (preservatives), Garlic Powder, Citric Acid, Xanthan
Gum, Guar Gum. CONTAINS: MILK, SOY, WHEAT.

Split Top Bun: Enriched Flour (wheat flour, malted barley
flour, niacin, reduced iron, thiamine mononitrate, riboflavin,
folic acid), Water, Soybean Oil, Yeast, Sugar, Wheat Gluten,
Salt, Dough Improver (malted wheat flour, enzymes, 2% or
less of ascorbic acid).Calcium Propionate (preservative),
CONTAINS: WHEAT.