Panera Rye Bread Nutrition Facts

Below are the nutrition facts and Weight Watchers points for a Rye Bread from Panera Bread.

Calories in a Rye Bread

There are 130 calories in a Rye Bread from Panera. Most of those calories come from carbohydrates (74%).

Rye Bread Nutrition Facts

Serving Size 2 oz
Amount Per Serving
Calories 130
Calories From Fat 9
Total Fat 1g 2%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 380mg 16%
Total Carbohydrates 24g 8%
Dietary Fiber 2g 8%
Sugars 0g  
Protein 6g 12%
Vitamin A   0%
Vitamin C   8%
Calcium   0%
Iron   8%
Weight Watchers SmartPoints 3
Weight Watchers PointsPlus 3

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Panera

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Rye Bread Allergens

Contains:
gluten
wheat
Ingredients do not contain:
egg
fish
milk
peanut
shellfish
soy
tree nut

Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Rye Bread Ingredients

Unbleached Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Rye Chops (May Contain Wheat), Vital Wheat Gluten, Whole Wheat Flour, Salt, Caraway Seed, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Dough Conditioner (Ascorbic Acid, Microcrystalline Cellulose, Corn Starch).