Panera Sourdough Bread Nutrition Facts

Below are the nutrition facts and Weight Watchers points for a Sourdough Bread from Panera Bread.

Calories in a Sourdough Bread

There are 140 calories in a Sourdough Bread from Panera. Most of those calories come from carbohydrates (79%).

Sourdough Bread Nutrition Facts

Serving Size 2 oz
Amount Per Serving
Calories 140
Calories From Fat 9
Total Fat 1g 2%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 290mg 12%
Total Carbohydrates 28g 9%
Dietary Fiber 0g 0%
Sugars 0g  
Protein 5g 10%
Vitamin A   0%
Vitamin C   4%
Calcium   0%
Iron   10%
Weight Watchers SmartPoints 4
Weight Watchers PointsPlus 4

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Panera

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Sourdough Bread Allergens

Contains:
gluten
wheat
Ingredients do not contain:
egg
fish
milk
peanut
shellfish
soy
tree nut

Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Sourdough Bread Ingredients

Unbleached Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Dough Conditioner (Ascorbic Acid, Microcrystalline Cellulose, Corn Starch).