Starbucks Double Chocolate Loaf Cake Nutrition Facts

Below are the nutrition facts and Weight Watchers points for a Double Chocolate Loaf Cake from Starbucks Coffee .

Calories in a Double Chocolate Loaf Cake

There are 380 calories in a Double Chocolate Loaf Cake from Starbucks. Most of those calories come from fat (46%) and carbohydrates (49%).

Double Chocolate Loaf Cake Nutrition Facts

Serving Size 113g
Amount Per Serving
Calories 380
Calories From Fat 180
Total Fat 20g 31%
Saturated Fat 9.0g 45%
Trans Fat 0.0g  
Cholesterol 40mg 13%
Sodium 290mg 12%
Total Carbohydrates 48g 16%
Dietary Fiber 3g 12%
Sugars 32g  
Protein 5g 10%
Vitamin A   10%
Vitamin C   0%
Calcium   4%
Iron   20%
Weight Watchers Freestyle Points 17
Weight Watchers SmartPoints 17
Weight Watchers PointsPlus 11

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Starbucks


Is it good for you?


Healthy Unhealthy


Does the taste good?


Delicious Disgusting

Double Chocolate Loaf Cake Allergens

Ingredients do not contain:
tree nut

Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Double Chocolate Loaf Cake Ingredients

sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate See all ingredients, riboflavin, folic acid), semi-sweet chocolate chunks (sugar, chocolate liquor, cocoa butter, chocolate liquor processed with alkali, soy lecithin, salt), sour cream (milk, cream, skim milk, modified corn starch, gum acacia, guar gum, locust bean gum, carrageenan, whey, lactic acid), eggs, margarine (palm oil, water, soybean oil, salt, natural flavor, soy lecithin, beta carotene (color), vitamin a palmitate), water, soybean oil, chocolate chips (sugar, chocolate liquor, cocoa butter, anhydrous dextrose, milk fat, soy lecithin), cocoa processed with alkali, corn syrup, heavy cream (cream, carrageenan, cellulose gum, polysorbate 80, guar gum, monoglycerides), chocolate liquor, glycerine, palm oil, powdered sugar (sugar, cornstarch), natural flavors, unsalted butter (pasteurized cream, natural flavors), food starch-modified, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, baking soda, emulsifier blend (propylene glycol esters of fatty acids, mono- and diglycerides), guar gum, xanthan gum, monoglycerides, preservatives (propionic acid, phosphoric acid).