Starbucks Iced Lemon Pound Cake Nutrition Facts

Starbucks Iced Lemon Pound Cake Nutrition FactsBelow are the nutrition facts and Weight Watchers points for Iced Lemon Pound Cake from Starbucks Coffee .

Starbucks Iced Lemon Pound Cake Calories

There are 470 calories in a Iced Lemon Pound Cake from Starbucks. Most of those calories come from fat (38%) and carbohydrates (57%).

Starbucks Iced Lemon Pound Cake Nutrition Facts

Serving Size 126g
Amount Per Serving
Calories 470
Calories From Fat 180
Total Fat 20g 31%
Saturated Fat 9.0g 45%
Trans Fat 0.5g  
Cholesterol 100mg 33%
Sodium 310mg 13%
Total Carbohydrates 68g 23%
Dietary Fiber 1g 4%
Sugars 42g  
Protein 6g 12%
Vitamin A   20%
Vitamin C   4%
Calcium   4%
Iron   20%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Starbucks

Starbucks Iced Lemon Pound Cake Weight Watchers Points

Weight Watchers Freestyle Points: 21

Weight Watchers SmartPoints: 21

Weight Watchers PointsPlus: 13

Weight Watchers points for
the full Starbucks menu

Health-O-Meter

Is the Iced Lemon Pound Cake good for you?

 
 

Vote:  
Healthy Unhealthy

Taste-O-Meter

Does the Iced Lemon Pound Cake taste good?

 
 

Vote:  
Delicious Disgusting

Starbucks Iced Lemon Pound Cake Allergens

Contains:
egg
gluten
milk
soy
wheat
Ingredients do not contain:
fish
peanut
shellfish
tree nut

Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Starbucks Iced Lemon Pound Cake Ingredients

enriched flour (wheat flour, malted barley, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, egg, unsalted butter (pasteurized cream, natural flavors), powdered sugar (sugar, cornstarch), cultured lowfat buttermilk, lemon juice, lemon flavedo (lemon peel, sugar and lemon oil), soybean oil, water, palm oil, corn syrup, salt, natural flavor, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), baking soda, guar gum, xanthan gum, beta carotene, enzyme, soy lecithin.